Are you looking for somewhere peaceful and tranquil to stay whilst you explore the raw and rugged 12 Apostles region?
Somewhere you’re guaranteed to disconnect from busy life and spend quality time deep in nature…perhaps with someone special?
Anchors Port Campbell is a 4½ star self-contained accommodation with 180-degree views of lush green valleys and the Southern Ocean; just two kilometres from Port Campbell.
It’s the kind of place where you really need to stay a few days to get the most out of everything on offer, so I’ve come up with an itinerary that I’m sure you, as our guest, will love!
You’ve had a big drive from the city, but before you hit the spa (with panoramic views) and fall into the luxurious king-sized bed, make sure you enjoy some of the treats we’ll leave you including:
If it’s cold, we’ll have the gas log fire going for you. Or, you can sit on the deck and watch the Wedge Tail Eagles fly high whilst you watch a spectacular sunset.
Start your day watching the sunrise at the 12 Apostles. We’re only 12 minutes from the famous landmark, making it very convenient.
I’d suggest you watch it from the beach at Gibson Steps. When the sun retreats to reveal the limestone cliffs, it’s really something magical!
Then, fuel the body with a delicious meal from Grassroots deli-cafe breakfast or lunch.
Other must-sees today:
If you’re a keen walker, spend the day trekking a section of the Great Ocean Walk. If you walk from Princetown to the 12 Apostles (7km), you can arrange a shuttle back with Ride With Us to Port Campbell.
Have a pre-dinner beer at the Sow and Piglets Brewery before dinner at the Port Campbell Hotel.
What a way to spend the day: tasting local produce from the farm gate and seeing how the coast, hinterland and farmlands change at every turn.
Starting and finishing in Port Campbell, the 12 Apostles Food Artisans Trail can be comfortably achieved in one day.
Because we’re in fertile farmland occupied by passionate producers, you’ll enjoy delicacies of gourmet cheese, chocolate, fudge, whiskey, ice-cream, beer, olives and berries.
Tip: Great Ocean Road Trikes can arrange a day tour for those looking for a chauffeur and the ultimate adventure.
Before you retreat to your villa for the night, join us in feeding our farm animals at 5.30pm.
If you like to wine and dine, try Waves. Nico’s for Pizza and Pasta; dine in or takeaway.
Today’s the day to choose your own big adventure; something you’ve perhaps never done before!
Here are my top three picks:
Tip: If you love wildlife, call into the Great Ocean Road Wildlife Park, where you can feed the kangaroos and wallabies or experience a dingo encounter.
For dinner, enjoy a hearty meal with an ocean view at the cosy 12 Rocks – guaranteed a hearty meal with a glorious ocean view.
Start the day with a breakfast at Forage on the Foreshore, which is well-known for using seasonal, local ingredients (mostly foraged by the chef).
My favourite breakfast is the French Brioche; served with caramelised bananas, walnuts, bacon, maple and local quark from Schultz Dairy. The café is on the beach, so slowly enjoy each mouthful and enjoy the view.
After a top-up coffee, wander through the village shops including Port Campbell Trading Company (the quintessential surf shop) and Spence (for unique gifts and souvenirs).
Before heading home to the city, gather some final memories with a walk out to the pier (for a fantastic view of the limestone cliffs) or along the Discovery Track to Two Mile Bay (4.4km return).
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Great Ocean Road Regional Tourism acknowledges the Traditional Custodians of the Great Ocean Road region the Wadawurrung, Eastern Maar & Gunditjmara. We pay our respects to their Elders, past, present and emerging. We recognise and respect their unique cultural heritage and the connection to their traditional lands. We commit to building genuine and lasting partnerships that recognise, embrace and support the spirit of reconciliation, working towards self-determination, equity of outcomes and an equal voice for Australia’s first people.